SKU: 64628437350
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Phosphorous
popping up bright white
or scratches
Repeat as necessary
this jar is a perfect choice for preserving your favorite foods
Calcium Chloride Milk Kefir Phosphorous1 oz. bottle Calcium chloride is an additive used with store bought milk and goats milk to create a firmer setting curd for easier cutting when making hard cheese. The heat treating process most commercial milk goes through decreases the amount of calcium leading to a less firm curd. The natural homogenization of goat milk also leads to a less firm curd. Each bottle contains enough calcium chloride to treat 45 gallons of milk. Usage Rate: Use as
