Forrest Riesling 2023 cognac-leyrat The first sip of the

The first sip of the 1963 Vintage Armagnac envelops the palate with a luxurious and velvety texture

Medium bodied the red currant and mulberry fruits carry a sense of elegance over dusty vanillin cedar

Notes of fresh strawberries and tobacco

light to medium-bodied palate

however the aromatics and acidity were perfectly preserved

Forrest Riesling 2023 cognac-leyrat The first sip of theOff dry and simply delicious! Our pick for serious Riesling connoisseurs. The fruit character of the Southern Valleys is balanced by the minerality of the river gravels, all wrapped up in a dry, crisp acidity. 10+ years of aging potential if you have the self control but drinking exceptionally well now. Vinification: The grapes were machine harvested in the cool of the morning, cold settled and cool fermented in stainless steel tanks before blending