SKU: 80349801490
Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
smoked and slowly steamed – this is how this pork specialty is traditionally prepared
is lightly smoked and flavored with a special mixture of Alpine aromatic herbs
lavorata con lo stesso procedimento dello speck tradizionale
Some of the most requested specialties of Maso dello Speck in a single package
Stuzzicanti
Puzzone di Moena Formaggi smoked and slowly steamed –Cheese produced with raw cow's milk with washed rind processing. Characterized by an intense aroma and a complex and interesting bouquet, with hints of pasture and ripe fruit. Minimum maturation 90 days. Minimum guaranteed weight.
