Cream/sauce cooker, 30 L/h, air cond, VV/TS 83 + 7 this machine ensures efficient and

this machine ensures efficient and precise operation

Chamber dimensions: 500x800xh235 mm (Sealing length: 2 x 520mm)

Under cooling: No

The three-sided foamed evaporator ensures consistent thermal distribution

Whether you're preparing delicate fish

Cream/sauce cooker, 30 L/h, air cond, VV/TS 83 + 7 this machine ensures efficient andThe Diamond Cream Sauce Cooker is designed to provide a versatile solution for restaurants, hotels, and professional kitchens. This unit features an air condenser, versatile pasto turbine cookers, and multilingual display with pre programmed cycles. Technical specifications Air condenser. Versatile pasto turbine cookers for cooking, tempering, pasteurizing and freezing all mixtures or pastes. Multilingual display with 14 pre programmed cycles and 10