Fry Hold station sauce heater 600 Freezer 601-1000 liter you need to first do

you need to first do the food preparation

Preparation tables with 80 cm depth

- Duration of the production cycle 150-180 sec

water resistance "IPX4"

they ensure smooth and easy movement

Fry Hold station sauce heater 600 Freezer 601-1000 liter you need to first doCasselin Fry Hold Station Sauce Heater 600 The Casselin Fry Hold Station Sauce Heater 600 is a reliable solution for commercial kitchens. Featuring three Philips IR heating lamps and an adjustable thermostat, this unit ensures precise temperature control and even heat distribution. Technical specifications Stainless steel ON OFF button 3 Philips IR heating lamps Resistance under salting tank with ON OFF button Adjustable thermostat from 50 C to 90 C 2