Indischer Weihrauch in Kapseln 39 g (120 Stück) - PURASANA vegane Margarinen und Schmalze The antioxidant effect of vitamin

The antioxidant effect of vitamin C prevents free radicals from damaging the body's cells

characterized by very high bioavailability and bioavailability

5 x 109 CFU / g

meeting standards for contaminant levels such as PCBs (polychlorinated biphenyls)

One tablet contains 400 mg of Korean ginseng extract (4:1) and 100 mg of standardized guarana extract per minute

Indischer Weihrauch in Kapseln 39 g (120 Stück) - PURASANA vegane Margarinen und Schmalze The antioxidant effect of vitaminDESCRIPTION on a system INGREDIENTS IN ONE CAPSULE Indian frankincense extract with 65% boswellic acid: 150 mg, maltodextrin*: 100 mg, capsule: bovine gelatin (* organic INGREDIENTS ) INSTRUCTIONS FOR USE 3 capsules daily. A daily dose of 3 capsules contains: Indian frankincense (Boswellia serrata): 450 mg. Do not exceed the recommended daily dose. Do not use during pregnancy. Food supplements should not be used as a substitute for a varied diet and a