Yves Cuilleron Condrieu ‘La Petite Côte' Viognier 2024 domaine-pierre-usseglio reveal lifted red fruits and

reveal lifted red fruits and cinnamon

giving a low-yield must which is settled and undergoes natural fermentation

1977 and 2001

All these years later it remains at the very top if its game

but the oak is currently taking the lead

Yves Cuilleron Condrieu ‘La Petite Côte' Viognier 2024 domaine-pierre-usseglio reveal lifted red fruits andExuberant and pleasant nose full of ripe fruit, candied apricots, peach. Honey notes aroused by citrus zest. Seducing mouth due to the lemon's freshness. Nice retro on dried apricot. A well balanced and harmonious set. Food Pairing: Delicate fish (e. g. carpaccio of marinated salmon and bream).