Harmonious and well-structured on the palate with incisive yet fine
A new edition is planned every two years
From the producer: The Capela is a micro-terroir Vintage Port produced from three small vineyards at Quinta do Vesuvio – inspired by the incredibly low-yielding 90-year-old vines from the Vinha da Capela vineyard
where the original waterwheel system now powers a hydro-electric facility that makes Deanston the only fully energy-self-sufficient distillery in Scotland—they even sell surplus electricity back to the grid
elegant flavour
Domaine de Marquiliani Vin de Corse Rose Gris 2025 080725OFFER Harmonious and well-structured on theFrom Anne Amalric, one of Corsica's most cult ros producers, the Ros Gris is the lighter, more ethereal twin to her Gris de Pauline paler still, more diaphanous, all whisper and lift. Made predominantly from Sciaccarellu (around 95%) with a touch of Syrah and pressed in a barely there gris style, it's a wine of restraint: faint strawberry, citrus zest, wild Corsican herbs, and a bracing saline finish. Production is tiny and grabs go fast.