Ross Hill Jacks Lot Shiraz pays-d'oc good structure on the palate

good structure on the palate

Prunotto’s Barbera d’Alba is ruby red with purple highlights

like the French term

these mild ripening conditions allowed for slower than usual favour development

the wine is smooth

Ross Hill Jacks Lot Shiraz pays-d'oc good structure on the palateOpaque dark red black core with a bright dark red hue. Dark cherry and liquorice aromas mix with vanillin oak, hints of earth and spice. Medium bodied flavours of ripe dark cherries and liquorice have a soft fleshy feel with vanillin oak and light earth in the background. Smooth with polished tannins and a dash of spice on the aftertaste. Drink over the next 1 2 years.