Piccini Piccini Bastioni Della Rocca Leggero Appassimento 2021 etna-doc The selected batches are matured

The selected batches are matured for 12 months in approximately 50 % barrels and 50 % stainless steel tanks

Superb nose with perfumed violet like scents intermingling with ripe red to black currants and subtle liquorice trailed by well integrated vanillin cedar

almost blood orange in its intensity with plenty of green apple crispness and a clean finish

The pleasant mouth present notes of lemon

The nose features vibrant grapefruit and white nectarine

Piccini Piccini Bastioni Della Rocca Leggero Appassimento 2021 etna-doc The selected batches are maturedProduced almost exclusively in the southern region of Puglia, Italy, Appassimento is a the process of drying out the grapes whilst still on the vine. This tradition was historically used in the Veneto region in the production of Amarone, and goes back many centuries With this, lovely Primitivo and Negroamaro fruit, are naturally dried on the vine for 25 days, allowing a higher concentration of sugar and lets the water out, combined with a long period