Gluten-Free Sorghum Flour Superfine - 1.25 lb Natural The WoodWick® Auto Reeds Starter

The WoodWick® Auto Reeds Starter Kit includes a reed holder with cord and a magnetic clasp

Gift Boxed and is perfect for any occasion

All you need to add is eggs

Cooking Gluten-Free

6 *PPP: <1

Gluten-Free Sorghum Flour Superfine - 1.25 lb Natural The WoodWick® Auto Reeds StarterThe Authentic Foods White Sorghum Flour is derived from a cereal grain crop and is 100% gluten free. It can be used by itself or mixed with other gluten free flours to make delicious breads, pizza dough, cakes, pastries, etc. Nutritionally, sorghum is a better source of protein and fiber than rice flour. The White Sorghum Flour is high in insoluble fiber with relatively small amounts of soluble fiber. The protein and starch components of grain sorghum